Friday, September 21, 2018

Amelia's Bistro - Paulus Hook, Jersey City, NJ

Jimmy and I have chosen to brunch on Sundays in the recent year - weather permitting. Our staple was always Sam A.M. but decided to explore a bit more of Jersey City.

It was a sunny morning and we decided to sit outside, in the shade of course. Service was quite slow, actually pretty slow. A good 15 minutes had gone by after we placed our order and there was no sign of water or bread for us (and yes I was getting a bit annoyed). We had to ask for water and then they gave us bread (unacceptable), it was actually just mini muffins which tasted like store-bought. We both ordered an iced latte, another 10 minute had passed and the beverages came. The latte was extremely light in color (too much milk possibly?), it tasted like watered down coffee and not one bit of espresso at all. I'm completely bummed out at this point because everything so far was a disappointment.

Finally, our food came. The entree were a decent portion but my side order of apple chicken sausage was a complete fail. It was served on a large plate, one sausage link cut in half and cost $4. I was in disbelief and shock.

The only redeeming quality of this entire meal was actually the brunch entree itself. Jimmy's Shrimp and Grits were quite delicious, my Eggs Benedict was not bad, the home fries were great. We ended the meal with two mimosas - because why not?

Mini Muffins w/ jam
Iced Latte...
Apple Chicken Sausage - $4
Bistro Eggs Benedict
Shrimp and Grits
Mimosas (double vs. single)

The meal started in a complete disaster, but ended unexpectedly...not bad. Will we return? Probably not. I still can't get over the fact that a place cannot make an iced latte appropriately. Am I expecting too much?

Verdict:
Food ~ 4 out of 5
Price ~ 2 out of 5
Service ~ 1.5 out of 5

Amelia's Bistro
187 Warren Street
Jersey City, NJ 07302

Thursday, September 6, 2018

Em Vietnamese Restaurant - Bensonhurst, Brooklyn, NY

There's never a time when I'm not in the mood for a soup noodle - ok, maybe when it's like 90 degrees outside but as long as they have the air conditioner blasting, I can eat a bowl of pho any day.

Pho wasn't really the specialty at Em, my eyes were fixed on the Hu Tieu. Coming from a Vietnamese descent, I'm always up for trying delicious Vietnamese food and hu tieu is one that really connects me back to my roots. The simple yet flavorful umami broth with toppings of ground pork, quail egg, shrimps and tons of herbs can leave a person salivating.

Jimmy and I were meeting up with a friend, so I thought Em was a perfect spot for some chill time and delicious food. Decor was simple and clean, service was quite good.

Vietnamese Iced Coffee
Pho Bo Em
Hu Tieu Em
The Hu Tieu Em really hit the spot. Lucky for me, the weather that day was dreary and rainy so it was the perfect comfort food. Viet life isn't just about pho (or maybe it is...), there's so many different noodle soups that Vietnam has to offer and the hu tieu at Em is perfect to start your adventure.

Verdict:
Food ~ 4 out of 5
Price ~ 4 out of 5
Service ~ 5 out of 5

Em Vietnamese Restaurant
1702 86th Street
Brooklyn, NY 11214